{"id":16906,"date":"2025-05-16T16:35:45","date_gmt":"2025-05-16T14:35:45","guid":{"rendered":"https:\/\/doncarne.de\/de\/blog\/?p=16906"},"modified":"2025-07-31T15:17:48","modified_gmt":"2025-07-31T13:17:48","slug":"spanisches-demadura-rinder-gulasch-mit-geraeucherter-paprika","status":"publish","type":"post","link":"https:\/\/doncarne.de\/de\/blog\/spanisches-demadura-rinder-gulasch-mit-geraeucherter-paprika\/","title":{"rendered":"Spanisches Demadura Rinder-Gulasch mit ger\u00e4ucherter Paprika"},"content":{"rendered":"\n<p>Ein wohliges Schmorgericht voller Aroma \u2013 entdecken Sie, wie zartes Rindfleisch aus der Dehesa und ger\u00e4ucherter Paprika mediterrane Geschmackswelten \u00f6ffnen. Ideal f\u00fcr genussvolle Momente und Stressfreies Meal Prep.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-demadura-rinder-gulasch-der-perfekte-schmorgenuss-aus-der-dehesa\">Demadura Rinder-Gulasch der perfekte Schmorgenuss aus der Dehesa<\/h2>\n\n\n\n<p>Erleben Sie die Kombination aus kr\u00e4ftigem Rind, intensiver W\u00fcrze und sonnengereiften Tomaten. Ein rustikaler Eintopf, der kulinarische W\u00e4rme auf den Tisch bringt \u2013 unwiderstehlich f\u00fcr Liebhaber s\u00fcdlicher K\u00fcche. Unser <strong>Demadura Rinder-Gulasch<\/strong> kombiniert zarte Rindfleischw\u00fcrfel aus Spanien mit ger\u00e4ucherter Paprika sowie sonnengereiften Tomaten \u2013 ein rustikaler Eintopf mit s\u00fcdlichem Flair und intensiver W\u00fcrze. Perfekt f\u00fcr Freunde von w\u00fcrziger Hausmannskost mit mediterraner Note. Lassen Sie sich in die Welt der spanischen Landk\u00fcche entf\u00fchren: Zartes Fleisch, tief-aromatische Sauce, kr\u00e4ftiger Piment\u00f3n \u2013 diese Gulasch-Variation hebt sich durch ihren w\u00fcrzigen, rustikalen Charakter ab. Wenn der Duft von gebratenem Rind und ger\u00e4uchertem Paprika durch die K\u00fcche zieht, l\u00e4uft jedem Genie\u00dfer das Wasser im Mund zusammen. Ein Gericht wie gemacht zum Teilen, Auftunken und Wohlf\u00fchlen \u2013 perfekt f\u00fcr gesellige Familienabende oder gem\u00fctliche Mahlzeiten zu zweit. Wer sich einmal den authentischen Aromen hingibt, m\u00f6chte so schnell keinen Klassiker mehr missen. Die Dehesa, ein einmaliges \u00d6kosystem in Spanien, pr\u00e4gt die Rinderhaltung mit nachhaltiger Weidewirtschaft. Das aromatische Fleisch von Retinta-Rindern steht f\u00fcr h\u00f6chste Qualit\u00e4t und authentischen Geschmack in Ihrem Gulasch.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-passende-beilagen-ideen\">Passende Beilagen-Ideen<\/h3>\n\n\n\n<p>Beilagen-Ideen zum Demadura Rinder Gulasch:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ger\u00f6stetes Paprika-Gem\u00fcse<\/strong> \u2013 Bunte Paprika, Zucchini und Aubergine im Ofen mit Oliven\u00f6l, Thymian und Meersalz gebacken \u2013 bringt mediterrane Leichtigkeit auf den Teller.<\/li>\n\n\n\n<li><strong>Patatas Bravas<\/strong> \u2013 Knusprige Kartoffelw\u00fcrfel mit scharfer Tomaten-Salsa \u2013 ein klassischer spanischer Tapas-Style, perfekt zum Eintunken.<\/li>\n\n\n\n<li><strong>Safranreis<\/strong> \u2013 Lockerer Langkornreis mit einem Hauch Safran und etwas Knoblauch \u2013 harmoniert wunderbar mit der w\u00fcrzigen Gulaschsauce.<\/li>\n\n\n\n<li><strong>Rustikales Bauernbrot<\/strong> \u2013 Kr\u00e4ftiges, knuspriges Sauerteigbrot oder Ciabatta \u2013 ideal, um die s\u00e4mige Sauce restlos aufzunehmen.<\/li>\n\n\n\n<li><strong>Gebratene gr\u00fcne Bohnen mit Mandelbl\u00e4ttchen<\/strong> \u2013 In Oliven\u00f6l geschwenkte Bohnen mit ger\u00f6steten Mandeln \u2013 knackige Textur und nussiger Geschmack als frischer Kontrast.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link has-white-color has-text-color has-background has-link-color has-medium-font-size has-custom-font-size wp-element-button\" href=\"https:\/\/doncarne.de\/c\/rind\/rasse-marke\/demadura\/\" style=\"border-radius:0px;background-color:#a89668;padding-top:var(--wp--preset--spacing--30);padding-right:var(--wp--preset--spacing--30);padding-bottom:var(--wp--preset--spacing--30);padding-left:var(--wp--preset--spacing--30)\">DEMADURA PRIME RIND ENTDECKEN<\/a><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-17151\" class=\"wprm-recipe-container\" data-recipe-id=\"17151\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-kirsten_chic\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-300x300.webp\" class=\"attachment-250x250 size-250x250\" alt=\"Leckeres Demadura RIndergulasch mit Reis und ger\u00e4ucherter Paprika\" srcset=\"https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-300x300.webp 300w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-80x80.webp 80w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-36x36.webp 36w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-180x180.webp 180w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-120x120.webp 120w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-450x451.webp 450w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-500x500.webp 500w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-600x602.webp 600w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623-100x100.webp 100w, https:\/\/doncarne.de\/de\/blog\/wp-content\/uploads\/2025\/05\/Bildschirmfoto-2025-07-30-um-16.33.06-e1753886746623.webp 694w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Herzhafter Genuss aus Spanien: Demadura Rinder-Gulasch, das alle Sinne verf\u00fchrt<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Zart geschmortes Rindfleisch, durchzogen von w\u00fcrzigem, ger\u00e4uchertem Paprika und sonnengereiften Tomaten, verschmelzen in diesem spanischen Gulasch zu purem Wohlgef\u00fchl. Schon beim ersten Duft in der K\u00fcche sp\u00fcrt man das Versprechen rustikaler Gem\u00fctlichkeit und s\u00fcdl\u00e4ndischer Lebensfreude. Ein Gericht, das nicht nur den Gaumen begeistert, sondern jede Mahlzeit in ein mediterranes Fest verwandelt!<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/doncarne.de\/de\/blog\/wprm_print\/herzhafter-genuss-aus-spanien-demadura-rinder-gulasch-das-alle-sinne-verfuehrt\" style=\"color: #ffffff;background-color: #a89968;border-color: #a89968;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"17151\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Rezept drucken<\/a>\n\t\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Vorbereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Zubereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Stunden<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">Std.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Gesamtzeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Stunden<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">Std.<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9b9b9b\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t\n\t\t\n    <\/div>\n    <div>\n        \n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Portionen <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-17151 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"17151\" aria-label=\"Adjust recipe servings\">4<\/span><\/div><\/div>\n    <\/div>\n<\/div>\n\n\n\n\n\n<div id=\"recipe-17151-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-17151-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"17151\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">ZUTATEN &amp; GEW\u00dcRZE<div class=\"wprm-decoration-line\" style=\"border-color: #9b9b9b;\"><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">800<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Demadura Rinder Gulasch<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gehackte Tomaten<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">(Dose oder frisch)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Rinderbr\u00fche<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gro\u00dfe Zwiebeln<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Knoblauchzehe<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">gepresst<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">trockener Rotwein<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ger\u00e4ucherte Paprika<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oliven\u00f6l<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Lorbeerbl\u00e4tter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/doncarne.de\/p\/maldon-sea-salt\/4001245\" class=\"wprm-recipe-ingredient-link\">Salz<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-name\">Pfeffer<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-name\">prise Zucker<\/span><\/li><\/ul><\/div><\/div>\n\n\n<div id=\"recipe-17151-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"17151\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">ZUBEH\u00d6R<div class=\"wprm-decoration-line\" style=\"border-color: #9b9b9b;\"><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 Gr\u00f6\u00dfer Br\u00e4ter oder Schmortopf mit Deckel<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 Schneidebrett<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/doncarne.de\/c\/messer\/\" class=\"wprm-recipe-equipment-link\">Messer<\/a><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 Holzl\u00f6ffel<\/div><\/li><\/ul><\/div>\n\n<div id=\"recipe-17151-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-17151-instructions-container wprm-block-text-normal\" data-recipe=\"17151\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">ANLEITUNG<div class=\"wprm-decoration-line\" style=\"border-color: #9b9b9b;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Vorbereitung<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-17151-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Fleisch vorbereiten:<\/strong> Das Rindfleisch in gleichm\u00e4\u00dfige W\u00fcrfel schneiden (ca. 3\u202f\u00d7\u202f3\u202fcm) und mit K\u00fcchenpapier trocken tupfen.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Gem\u00fcse schneiden:<\/strong> Zwiebeln und Knoblauch sch\u00e4len und fein w\u00fcrfeln bzw. pressen. Paprika entkernen und in grobe W\u00fcrfel schneiden.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Zutaten bereitlegen:<\/strong> Gew\u00fcrze abmessen, Br\u00fche ggf. anr\u00fchren, Tomaten und Rotwein \u00f6ffnen.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Zubereitung<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-17151-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Fleisch anbraten:<\/strong> Oliven\u00f6l im Br\u00e4ter erhitzen. Rindfleisch in Portionen rundum scharf anbraten, salzen, pfeffern und wieder herausnehmen.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Zwiebeln &amp; Paprika anr\u00f6sten:<\/strong> Im Bratensatz Zwiebeln glasig d\u00fcnsten, dann Knoblauch und Paprika dazugeben und etwa 5 Minuten mitd\u00fcnsten.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Paprikapulver &amp; Tomaten:<\/strong> Ger\u00e4uchertes Paprikapulver einr\u00fchren (kurz mitr\u00f6sten, nicht zu lange!). Gehackte Tomaten zugeben und umr\u00fchren.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Abl\u00f6schen &amp; schmoren:<\/strong> Mit Rotwein und Br\u00fche abl\u00f6schen. Lorbeerbl\u00e4tter, Kreuzk\u00fcmmel und das angebratene Fleisch zugeben. Aufkochen lassen.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Langsam garen:<\/strong> Hitze reduzieren, Deckel auflegen und das Gulasch 1,5\u20132 Stunden auf niedriger Stufe schmoren lassen. Gelegentlich umr\u00fchren.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-1-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Einkochen &amp; abschmecken:<\/strong> Gegen Ende den Deckel abnehmen, damit die Sauce eindicken kann. Mit Salz, Pfeffer, einer Prise Zucker und ggf. etwas mehr Paprika abschmecken.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Nachbereitung<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-17151-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Anrichten:<\/strong> Das fertige Gulasch portionsweise in tiefen Tellern oder Schalen anrichten. Mit frischen Kr\u00e4utern wie Petersilie oder Thymian garnieren \u2013 f\u00fcr einen frischen Farbkontrast.<\/span><\/div><\/li><li id=\"wprm-recipe-17151-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Beilage erg\u00e4nzen:<\/strong> Nach Wunsch mit Reis, Brot oder Gem\u00fcsebeilage servieren \u2013 ideal zum Aufnehmen der s\u00e4migen Sauce.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link has-white-color has-text-color has-background has-link-color has-medium-font-size has-custom-font-size wp-element-button\" href=\"https:\/\/doncarne.de\/c\/rind\/rasse-marke\/demadura\/\" style=\"border-radius:0px;background-color:#a89668;padding-top:var(--wp--preset--spacing--30);padding-right:var(--wp--preset--spacing--30);padding-bottom:var(--wp--preset--spacing--30);padding-left:var(--wp--preset--spacing--30)\">DEMADURA PRIME RIND ENTDECKEN<\/a><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-haufige-fehler-und-wie-man-sie-vermeidet\">H\u00e4ufige Fehler und wie man sie vermeidet<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Zu gro\u00dfe Fleischw\u00fcrfel:<\/strong> Gro\u00dfe St\u00fccke werden oft z\u00e4h. Tipp: Max. 3\u202fcm Kantenl\u00e4nge schneiden, damit das Rind gleichm\u00e4\u00dfig zart wird.<\/li>\n\n\n\n<li><strong>Fleisch nicht portionsweise anbraten: <\/strong>Wird alles auf einmal in den Topf gegeben, zieht das Fleisch Wasser \u2013 R\u00f6staromen fehlen. Immer in kleinen Mengen scharf anbraten.<\/li>\n\n\n\n<li><strong>Ger\u00e4ucherten Paprika zu lange r\u00f6sten:<\/strong> Das feine Aroma wird schnell bitter. Nur kurz unterr\u00fchren, dann sofort feuchte Zutaten (Tomaten\/Br\u00fche) erg\u00e4nzen.<\/li>\n\n\n\n<li><strong>Deckel w\u00e4hrend des Schmorens zu oft abnehmen: <\/strong>Dadurch verdunstet zu viel Fl\u00fcssigkeit, das Fleisch trocknet leichter aus.<\/li>\n\n\n\n<li><strong>Zu kurze Schmorzeit: <\/strong>Das Geheimnis zarten Fleisches ist lange, schonende Garzeit \u2013 unbedingt mindestens 1,5 Stunden einplanen.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-haufig-gefragt\">H\u00e4ufig gefragt<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1710340886470\"><strong class=\"schema-faq-question\">Kann ich auch anderes Fleisch verwenden?<\/strong> <p class=\"schema-faq-answer\">Auch mit Lamm oder Wild l\u00e4sst sich das Gulasch zubereiten, wobei sich das Raucharoma perfekt mit herzhaften Fleischsorten wie Demadura Rind verbindet. Schweinefleisch funktioniert, f\u00fchrt aber oft zu weniger intensiver W\u00fcrze.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1710340561211\"><strong class=\"schema-faq-question\">Muss ich unbedingt Rotwein nutzen?<\/strong> <p class=\"schema-faq-answer\">Rotwein sorgt f\u00fcr Tiefe, kann aber durch Rinderbr\u00fche oder Traubensaft ersetzt werden, wenn kein Alkohol gew\u00fcnscht ist.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1710340743534\"><strong class=\"schema-faq-question\"><strong><strong><strong><strong>Welche Beilage passt am besten?<\/strong><\/strong><\/strong><\/strong><\/strong> <p class=\"schema-faq-answer\">Klassisch: Reis, Kartoffelstampf oder rustikales Wei\u00dfbrot, zum Auftunken der Sauce.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1734624733081\"><strong class=\"schema-faq-question\">Wie lagere und w\u00e4rme ich das Gulasch optimal auf?<\/strong> <p class=\"schema-faq-answer\">Im K\u00fchlschrank abgedeckt bis zu 3 Tagen haltbar. Beim Aufw\u00e4rmen langsam auf kleiner Flamme erhitzen, damit das Fleisch nicht austrocknet.<\/p> <\/div> <\/div>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link has-white-color has-text-color has-background has-link-color has-medium-font-size has-custom-font-size wp-element-button\" href=\"https:\/\/doncarne.de\/c\/rind\/rasse-marke\/demadura\/\" style=\"border-radius:0px;background-color:#a89668;padding-top:var(--wp--preset--spacing--30);padding-right:var(--wp--preset--spacing--30);padding-bottom:var(--wp--preset--spacing--30);padding-left:var(--wp--preset--spacing--30)\">DEMADURA PRIME RIND ENTDECKEN<\/a><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ein wohliges Schmorgericht voller Aroma \u2013 entdecken Sie, wie zartes Rindfleisch aus der Dehesa und ger\u00e4ucherter Paprika mediterrane Geschmackswelten \u00f6ffnen. Ideal f\u00fcr genussvolle Momente und Stressfreies Meal Prep. Demadura Rinder-Gulasch der perfekte Schmorgenuss aus der Dehesa Erleben Sie die Kombination aus kr\u00e4ftigem Rind, intensiver W\u00fcrze und sonnengereiften Tomaten. Ein rustikaler Eintopf, der kulinarische W\u00e4rme auf [&hellip;]<\/p>\n","protected":false},"author":21,"featured_media":17150,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_yoast_wpseo_meta-robots-noindex":"","om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[302,308,47,630,353,36,297],"tags":[2196,2188,2198,2197,2200,2194,2192,2190,2189,2195,2199,2193,2191],"class_list":["post-16906","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner-fuer-zwei","category-don-carne-favorites","category-festlich","category-hauptspeise","category-keule","category-rind","category-schmoren","tag-asia-comfort-food","tag-asian-bowl","tag-bowls-mit-geschmack","tag-farbenfrohes-essen","tag-frisch-wuerzig","tag-fusion-food","tag-gemuese-bowl","tag-gesunde-asia-kueche","tag-gochujang-sauce","tag-korea-bowl","tag-koreanisch-inspiriert","tag-meal-prep-asia","tag-reisschuessel"],"_links":{"self":[{"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/posts\/16906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/comments?post=16906"}],"version-history":[{"count":5,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/posts\/16906\/revisions"}],"predecessor-version":[{"id":17158,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/posts\/16906\/revisions\/17158"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/media\/17150"}],"wp:attachment":[{"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/media?parent=16906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/categories?post=16906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/doncarne.de\/de\/blog\/wp-json\/wp\/v2\/tags?post=16906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}